Our Dry Wine fermented in 220-liter third-fill Szerednye barrels, then matured for six months on fine lees. We bottled it in 0.75-liter and 1.5-liter magnum versions as well! Every Tokaji winemaker fondly remembers this vintage. A true classic dessert wine, which remains in wonderful form even after eight years of barrel aging and many more years in the bottle! The gold medal-winning wine of the 2009 National Wine Competition.